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Honey - Samaria
Colombia
Discover the Honey coffee from Samaria Farm. Each cherry is meticulously hand-picked, then the seeds are partially separated from the pulp, and dried to capture all the sweetness and complexity of a flavor profile unique to the honey process. Let yourself be enchanted by this unique sensory experience, a tribute to the exceptional terroir of the Eje Cafetero region in Colombia.
- Origin Colombia
- Varietal Caturra
- Altitude 1550 m
- Preparation Honey
- Roast Type Medium
Aroma
Persistence
Bitterness
Acidity
Body
Sweetness
Intensity
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Starting from 60 € purchase
Quality coffees
Roasted at origin
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